2017年8月9日星期三

Kidney disease and salt

In general, we often recommend that patients with nephropathy maintain a low salt or salt diet limit, daily intake of salt less than 6g, help to prevent swelling, reduce the burden on the kidneys. But the patient knows how much salt is in some food. Regardless of healthy people or kidney patients, have to control salt intake. Do you know what kind of food is high salt? Reply 1, you can get the answer.

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